Today, on board Vizconde de Eza we
have only left a last CTD to round off a very good working day - despite the
weather.
As we hauled the fourth haul we had a
vicious wind reaching 40 knots, and in such wind and waves the deckhands had to
bring our gear on board. It was a tail of the low that thankfully crossed over
very quickly but with very bad timing. We got a video but you will have to wait
for us to come to land to see it. Do not complain though, at least this year we
can show plenty of pictures!
As you can see we have spend the day in what
we call “the beach”, or all that huge extension on the Grand Bank where depth
does not reach even 100 m. We plan to do the same tomorrow, a bit further
south, but the same depth, where working conditions will be better.
We have also cast the CTD three times and right now we are on the way to take the fourth and last. A
long day for Eva.
Many of you know a lot about our work, but
for the benefit of the new readers we will go through it with lots of pics.
The gear comes on board from the stern,
where deckhands fold it carefully with a crane, in a way that facilitates
casting it next time. Once the codend (the end of the gear, where the fish
acumulates) is on board, a door opens on
the deck and the fish slid down to the working deck.
There, there are seven people awaiting, two
of them will be enterely devoted to stomach sampling this year, Yolanda and
Javier, and their work schedule is different from the rest. The other team,
five people strong (there are two of them) will sample the fish. There are one
or two people by the doors that hold the fish, directing it to the two conveyor
belts, where the fish is sorted by species. According to their size and number
they are kept in boxes or baskets.
Next step is weighting all boxes and
baskets, unless we get a very large catch of a single species, in which case we
weight a number of boxes and count the rest.
Once separated and weighted, there are
different sampling protocols for different species. For some we only record
length and catch per haul. Others are also sexed, or even weighted
individually. For a minority, what we call our target species, we also register
sexual maturity stage and for a few of them we collect otoliths and gonads. We
will talk about all this later.
For the time being I will just say that
lacking the figures for the last haul, my colleagues have sorted and weighted
about 4 t of yellowtail flounder, about 250 kg of American plaice, nearly 200
kg of skate and about 150 kg of wolffish, some of them in the range of 20 kg
per individual. Of course there were
many other species but in lesser amounts. Now think of all the work behind:
sort manually 5000 kg of fish, carry the about 125 boxes to the weight and then
measure, sex, weight a few thousands. What do you think? Are you in for next
year? Oh and by the way, all this work is done on a moving surface… some times
to the point of sending stuff flying off the tables.
Hauling in |
Nair and Rai sorting the catch |
Folded gear, ready to go |
Look at my teeth! I am the wolffish... |
Marta letting the fish out |
Adriana and Iñaki weighting fish |
Roi and Andrés sexing yellowtail flounder |
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